Information for teams

Here you can find the conditions of participation – from the national teams to the individual exhibitors. There are still questions left? You can find the FAQ regarding the conditions of participation here, too.

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Whether porcelain, cooling or cooking technology – here you will find all the necessary information on the material and the technical equipment that will be used at the IKA/Culinary Olympics 2020.

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This is where you can find all information about how to get to, in and around Stuttgart. We will update all information as we get closer to the event.

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Use text modules, photos and logos for your press and public relations.

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Registration is now open for teams and individual exhibitors for IKA/Culinary Olympics 2020. End of registration for teams is September 30, 2018. Individual exhibitors can register until September 30, 2019. For registration, please click the link below.

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