10 July 2019 PR Guideline for successful press work Why should you become active yourself? Which print media is the right for you? Which messages are relevant to your press release? To answer all these questions and more, we created a guideline for successful press work for all teams participating at the IKA/Culinary Olympics 2020 in Stuttgart. It... read more
16 April 2019 Conditions of Participation adjusted The conditions of participation for the National Teams and Junior National Teams for the IKA/Culinary Olympics 2020 have been adjusted. All policies downloaded before April 16th are no longer valid. You can now download the current guidelines here. read more
12 September 2018 Registration now open Registration is now open for teams and individual exhibitors for IKA/Culinary Olympics 2020. End of registration for teams is September 30, 2018. Individual exhibitors can register until September 30, 2019. For registration, please see here: Registration IKA/Culinary Olympics read more
28 August 2018 Online registration opens on 12th September 2018 From September 12th, teams and individual exhibitors can register for the IKA / Culinary Olympics. Attention, teams and individual exhibitors: In just over two weeks, the registration phase for the IKA/Culinary Olympics 2020 starts. As of 12 September 2018, registration is open at www.culinary-olympics.com. End of registration is on... read more
06 April 2018 IKA/Culinary Olympics: Pre-registration now open Culinary National Teams from all over the world can sign up for their participation in the IKA / Culinary Olympics 2020 in Stuttgart. Official registration for participation is possible from July 2018 and will be announced in time. To register, send an e-mail to Felizitas.Laun@vkd.com . Please indicate which team... read more