{"version":"1.0","provider_name":"IKA - Culinary Olympics","provider_url":"https:\/\/www.olympiade-der-koeche.com\/en","author_name":"annahaeuser","author_url":"https:\/\/www.olympiade-der-koeche.com\/en\/news\/author\/annahaeuser\/","title":"\u2018The Art of Plating\u2019 \u2013 Dishes par excellence","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"GtgXWxWrNY\"><a href=\"https:\/\/www.olympiade-der-koeche.com\/en\/news\/the-art-of-plating\/\">\u2018The Art of Plating\u2019 \u2013 Dishes par excellence<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.olympiade-der-koeche.com\/en\/news\/the-art-of-plating\/embed\/#?secret=GtgXWxWrNY\" width=\"600\" height=\"338\" title=\"&#8220;\u2018The Art of Plating\u2019 \u2013 Dishes par excellence&#8221; &#8212; IKA - Culinary Olympics\" data-secret=\"GtgXWxWrNY\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.olympiade-der-koeche.com\/en\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.olympiade-der-koeche.com\/en\/wp-content\/uploads\/sites\/2\/2019\/10\/RAK_EPIC_SKETCHES_13-1024x768.jpg","thumbnail_width":1024,"thumbnail_height":768,"description":"The classic plate is white and round. However, this conventional version is increasingly faced with colourful and angular competitors. This trend will also be reflected during the IKA\/Culinary Olympics 2020 in Stuttgart. On this occasion, chefs from all corners of the world will plate their dishes both on porcelain classics and on plates reflecting the latest trends in the world of porcelain."}