The jury

Requirements to become a judge at IKA/Culinary Olympics:

  • Competition experience as a participant
  • World Chefs jury training
  • Long-term experience as a judge
  • Top priority is always attached to fair, professional and objective judging of the team’s performance.


Subjects of the judges‘ evaluations are:

  • creative overall performance
  • perfection
  • precision
  • an outstanding taste
  • time management
  • work organisation
  • cleanliness in the kitchen
  • presentation of the food

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